Minggu, 21 Februari 2010

Nasi Sambel Tumpang


Intercropping rice is rice that uses a chili sauce overlap. Intercropping chilli sauce itself is made with raw materials of stale tempeh (tempe bosok) and cooked with chicken and sometimes Rambak (cow skin). Exactly the same presentation with rice pecel already popular.

Not all of tempe can be used. Only certain areas that can produce tempeh can be stale in accordance with the desired. Tempeh Malang area can not be used as an ingredient sambal overlap, because they can not talk in accordance with the criteria overlap sauce. If forced made materials, so it can not sesedap original.

Intercropping rice popular in Kediri and the surrounding area and used as a breakfast menu, sold at food stalls in the morning that sells only rice and rice pecel overlap. In the center of Kediri, precisely on Jalan Dhoho, every night over at 21:00 pm, after the shops close, the entire sidewalk on the road to the shop lesehan pecel rice and rice intercropping. Gudeg lesehan similar to the street Malioboro Yogyakarta.

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